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The Everything Ice Cream, Gelato, and Frozen Desserts Cookbook: Includes Fresh Peach Ice Cream, Ginger Pear Sorbet, Hazelnut Nutella Swirl Gelato, ... Lavender Honey Ice Cream...and hundreds more! Paperback – 16 May 2012

4.3 out of 5 stars 62 ratings

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Product description

About the Author

Susan Whetzel is a professional baker, food blogger, and award-winning recipe developer. She was profiled in Taste of Home magazine for creating the online baking group Operation Baking GALS, which sends treats to deployed service men and women. Her blog, DoughMessTic, has been featured on several high-profile cooking websites, including Martha Stewart.

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Product details

  • ASIN : 1440524971
  • Publisher : Everything (16 May 2012)
  • Language : English
  • Paperback : 304 pages
  • ISBN-10 : 9781440524974
  • ISBN-13 : 978-1440524974
  • Item Weight : 612 g
  • Dimensions : 20.32 x 2.79 x 23.5 cm
  • Customer Reviews:
    4.3 out of 5 stars 62 ratings

Customer reviews

4.3 out of 5 stars
4.3 out of 5
62 global ratings
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Top review from India

Reviewed in India on 20 March 2021
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Top reviews from other countries

4.0 out of 5 stars Great recipes. Would like some Pictures
Reviewed in the United Kingdom on 13 July 2012
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Gabriele Balderacchi
5.0 out of 5 stars Conto terzi stiamo "costruendo" una piccola biblioteca specializzata
Reviewed in Italy on 12 October 2014
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Dianne Coughlin
2.0 out of 5 stars Two Stars
Reviewed in Canada on 21 August 2015
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Amanda Kyle
5.0 out of 5 stars awesome!
Reviewed in Canada on 23 April 2013
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Wayne Flamand
5.0 out of 5 stars Everything Ice Cream book
Reviewed in Canada on 25 February 2013
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