Lina Chang

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Books By Lina Chang
Italian Takeout Cookbook: Easy Italian Recipes to Make at Home Including Pizza and Pasta
19 May, 2016
by
Lina Chang
₹ 349.00
Amaze your family tonight with homemade pizza, pasta, and other classic Italian takeout recipes! It tastes better than delivery!
Download FREE with Kindle Unlimited!
Imagine the aroma of tomatoes and garlic simmering in your kitchen, slowly making its way all over your home. The great thing about Italian cooking, besides the fantastic aromas, is that it uses simple and fresh ingredients that you can prepare in no time. No need for delivery! With the recipes in this cookbook, you will not only save money from delivery costs but also have an Italian feast in no time that your family and friends will remember for a long time.
Inside this illustrated cookbook, you'll find:
Recipes come with beautiful images, a detailed list of ingredients, the number of servings, the prep and cooking times, and easy-to-follow step-by-step instructions.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free reading Kindle App.
Hungry yet? Let's start cooking! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Download FREE with Kindle Unlimited!
Imagine the aroma of tomatoes and garlic simmering in your kitchen, slowly making its way all over your home. The great thing about Italian cooking, besides the fantastic aromas, is that it uses simple and fresh ingredients that you can prepare in no time. No need for delivery! With the recipes in this cookbook, you will not only save money from delivery costs but also have an Italian feast in no time that your family and friends will remember for a long time.
Inside this illustrated cookbook, you'll find:
- A brief history of Italian takeout food.
- Ingredients used in Italian cooking, cooking methods, and cooking equipment used to prepare the perfect Italian meal.
- Easy to make appetizers like the Mozzarella Sticks, the Homemade Toasted Ravioli or the Eggplant Parmesan.
- Heartwarming soups like the well-known Minestrone and Pasta and Bean Soup.
- Traditional salads like the Ceasar Salad or the Caprese Salad.
- Classic takeout sandwich and bread recipes like Meatball Parmigiana Hero or Garlic Knots.
- Easy to prepare favorite pasta dishes like Spaghetti Bolognese or Seafood Linguini.
- Wholesome chicken recipes like Chicken Marsala or Chicken Parmigiana.
- Absolutely the best pizza recipes like Super Meat Pizza, Pesto Veggies Pizza as well as Basic Pizza Dough and Homemade Pizza Sauce.
- Heartwarming risotto like the Creamy Mushroom and Parmesan Risotto.
- Sweet desserts like the classic Tiramisu and the Homemade Cannoli.
Recipes come with beautiful images, a detailed list of ingredients, the number of servings, the prep and cooking times, and easy-to-follow step-by-step instructions.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free reading Kindle App.
Hungry yet? Let's start cooking! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 299.00
Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more
Download FREE with Kindle Unlimited
Japanese food is rich in culture, being recognized by the UN for it cultural significance. It has introduced the concept of umami to the Western world. Umami may be translated as “rich, savory taste” that the Japanese consider as the fifth basic taste along with bitter, sweet, salty, and sour. Japanese cooking is also recognized for its healthfulness because it is rich in plant-based ingredients and is sparing in the use of fats. Like many of the takeout cuisines, it has also adapted to the American tastes, but it still retains its strongest points. Sushi shops have multiplied and are now available everywhere. The same goes for noodles and soup restaurants. Quick and easy to prepare, Japanese takeout food offers an impressive variety and colorful flavors. Let's stay in tonight and prepare a delightful Japanese feast!
Inside this book, you’ll find:
• An introduction to Japanese takeout cuisine
• Ingredients used in Japanese cooking
• Cooking methods used to prepare Japanese meals
• Cooking tools needed to prepare Japanese food
• Step-bu-step techniques to make Sushi
Over 50 of the best takeout Japanese recipes like:
• Delightful appetizers like the Japanese-Style Chicken Wings or Gyoza Dumplings
• Delicious sushi recipes like the Thick Sushi Roll, the Nigiri Roll, the Spicy Tuna Maki, or the Vegetable Maki
• Traditional soups and broths like the Dashi and the Classic Miso Soup
• Refreshing salads like the Daikon Salad or the Seaweed Salad
• Satisfying noodles recipes like the Stir Fried Thick White Noodles or the Hotpot Beef with Noodles and Vegetables
• Tasty soy-glazed dishes like the Steak Teriyaki or the Tofu Teriyaki
• Easy-to-prepare grilled dishes like the Hibachi Vegetables and Sprouts or the Beef and Salmon Teppanyaki
• Luscious rice dishes like the Deep-Fried Breaded Pork Cutlet or the Chicken and Egg Rice Bowl
• Amazing battered and deep-fried dishes like the Shrimp Tempura or the Vegetable Tempura
• Delicious desserts like the Tempura Ice Cream or the Mochi with Sweet Bean Filling
• Many dips, sauces and condiments recipes like the Tempura Sauce or the Spicy Dipping Sauce
Let start cooking!
Scroll back up and click buy to download your copy now located on the right-side top of this page!
Read on your Kindle, iPhone, iPad, Android tablet and cell phone, laptop, or computer with Amazon's free Kindle reading app.
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 199.00
Bring the flavors of Cantonese Chinese food to your table with authentic, delicious, and easy-to-prepare recipes!
Download FREE with Kindle Unlimited!
Among all the Chinese cuisines, Cantonese cuisine features the simplest of Chinese cuisines that highlight the flavor of its main ingredients, may it be vegetables, meat, fish, seafood, poultry, or fruits. It's also not too spicy and often sweet! The history of Cantonese can be traced back to 2000 years ago, as early as the Han Dynasty. It was brought to America by Chinese immigrants in the 19th century.
In Cantonese cooking, there is lesser use of chilies and spices and more reliance on special condiments and sauces like oyster sauce, black bean sauce, and sweet and sour sauce. Most popular Chinese restaurants are likely focused on Cantonese cuisine. Dim Sum dishes, Chow Mein and Lo Mein noodles, Wonton soup, and Chow Fun are all Cantonese dishes.
Inside this illustrated cookbook, you'll discover:
APPETIZERS AND DIM SUM
SOUPS
CHICKEN AND POULTRY
PORK
BEEF
FISH AND SEAFOOD
VEGETARIAN
DESSERTS
Recipes come with beautiful images, a detailed list of ingredients, cooking and prep times, the number of servings, step-by-step instructions, and the nutrition facts per serving.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Let’s start cooking delicious Cantonese recipes! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Download FREE with Kindle Unlimited!
Among all the Chinese cuisines, Cantonese cuisine features the simplest of Chinese cuisines that highlight the flavor of its main ingredients, may it be vegetables, meat, fish, seafood, poultry, or fruits. It's also not too spicy and often sweet! The history of Cantonese can be traced back to 2000 years ago, as early as the Han Dynasty. It was brought to America by Chinese immigrants in the 19th century.
In Cantonese cooking, there is lesser use of chilies and spices and more reliance on special condiments and sauces like oyster sauce, black bean sauce, and sweet and sour sauce. Most popular Chinese restaurants are likely focused on Cantonese cuisine. Dim Sum dishes, Chow Mein and Lo Mein noodles, Wonton soup, and Chow Fun are all Cantonese dishes.
Inside this illustrated cookbook, you'll discover:
- Key ingredients for Cantonese cooking
- Cantonese cooking methods
- Over 100 Cantonese recipes from appetizers to desserts and including di, sum!
APPETIZERS AND DIM SUM
- Cantonese Egg Rolls
- Har Gow Dumplings
- Pan-Fried Pork Buns
- Chicken Lettuce Wraps
- Chinese Cucumber Salad
- Rice Noodle Rolls
SOUPS
- Cantonese Pork Soup with Carrots and Chinese Yam
- Wonton Noodle Soup
- Chinese Watercress Soup
CHICKEN AND POULTRY
- Cantonese Steamed Chicken with Chinese Sausage
- Cantonese Roasted Duck
- Hong Kong-Style Chicken Chow Mein
- Traditional Clay Pot Rice with Chicken
- Cashew Chicken
PORK
- Chinese Pork BBQ Char Siu
- Slow-Roasted Crispy Pork Belly
- Pork Fried Rice
- Pork Lo Mein
BEEF
- Beef Chow Fun
- Chinese Beef and Peppers in Black Bean Sauce
- Cantonese Ground Beef Rice and Eggs
- Chinese Beef and Broccoli
FISH AND SEAFOOD
- Stir Fry Shrimp with Oyster Sauce
- Seafood Hong Kong Noodles
- Cantonese Steamed Fish
- Cantonese-Style Lobster
VEGETARIAN
- Cantonese Vegetable Chow Mein
- Choy Sum with Garlic Sauce
- Hong Kong-Style Clay Pot Rice
- Chinese Turnip Cake
DESSERTS
- Cantonese Ginger Milk Pudding
- Doughnuts
- Hong Kong-Style Egg Tarts
- Grass Jelly Dessert
Recipes come with beautiful images, a detailed list of ingredients, cooking and prep times, the number of servings, step-by-step instructions, and the nutrition facts per serving.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Let’s start cooking delicious Cantonese recipes! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Kindle Edition
inclusive of all taxes
by
Lina Chang
₹ 299.00
Make your favorite restaurant dessert at home with easy copycat recipes from America's most famous restaurants! You will start cooking like a restaurant chef before you know it!
Download FREE with Kindle Unlimited
Everyone likes to dine out every once in a while—a date night with a significant other, a family dinner at a nice restaurant, lunch out or coffee with friends at a local café, or even a quick drive-by at a favorite fast food place. There’s just something about eating out that, whether alone or with friends, makes eating all the more enjoyable. Maybe you think that you’ll never be able to recreate the dessert you order. So, you go in there, wait in line for what seems like an eternity, and then pay for food that you know is way overpriced.
But what if you didn’t have to go through all that? No leaving the house, no waiting in line, and no spending money on expensive food—just the incredible taste of your favorite restaurant dessert and the satisfaction that you could recreate them in your kitchen.
Inside, you will discover some of your favorite dessert recipes from well-known restaurants from all over America including:
• Olive Garden
• Applebee’s
• Cheesecake Factory
• Starbucks
• Chili’s
• TGI Friday’s
• Cracker Barrel
• McDonald's
• Carrabba’s
• P.F. Chang
• And many more!
Staying true to the objective of the first two Copycat Recipes Cookbooks in this series, this cookbook contains kitchen-tested recipes that taste just like the ones in your favorite restaurants. You’ll find over 65 dessert recipes including cakes, pies, frozen desserts, doughnuts, cookies, sweet pizzas, bars, ice creams, and more!
• Delightful cake recipes such as Applebee’s Triple Chocolate Meltdown and Momofuku’s Birthday Cake
• Tasty pie and dessert pizza recipes such as Cracker Barrel’s Chocolate Pecan Pie and Chili’s Paradise Pie
• Luscious cookie and bar recipes such as Panera Bread’s Toffee Nut Cookie and Mrs. Field’s Cinnamon Sugar Cookies
• Amazing ice cream and frozen dessert recipes like the Burger King’s Hershey’s Sundae Pie and the Ben & Jerry’s Cherry Garcia Ice Cream
• Numerous doughnut and other sweet recipes like Gourdough’s Apple Pie Doughnuts, Krispy Kreme's Original Doughnuts, and the Golden Corral Bread Pudding
All recipes come with an image, a detailed list of ingredients, cooking and prep times, number of servings, easy-to-follow step-by-step instructions, and nutritional information per serving.
Ready to make your favorite dessert?
Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 299.00
Bring the flavors of Chinatown to your table with restaurant-style Chinese recipes that are so delicious and easy to make!
Download FREE with Kindle Unlimited!
This collection of Chinatown recipes includes a variety of favorite restaurant-style stir-fried rice and noodle dishes, appetizers, main entrees, dim sum, vegetarian options, desserts, and more.
Inside this cookbook, you will discover delicious over 125 Chinatown recipes like:
APPETIZERS AND SOUPS
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App
Let’s get started! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Download FREE with Kindle Unlimited!
This collection of Chinatown recipes includes a variety of favorite restaurant-style stir-fried rice and noodle dishes, appetizers, main entrees, dim sum, vegetarian options, desserts, and more.
Inside this cookbook, you will discover delicious over 125 Chinatown recipes like:
APPETIZERS AND SOUPS
- Egg Rolls
- Crab Rangoon
- Hunan Dumplings
- Mandarin Pancakes
- Hot and Sour soup
- Wonton Soup
- Kung Pao Chicken
- Chicken Lo Mein
- General Tso's Chicken
- Chinese Chicken and Mushrooms
- Beef Chop Suey
- Beef Chow Fun
- Sizzling Beef
- Orange Beef
- Chinese American Pork Roast
- Mapo Tofu with Ground Pork
- Caramelized Pork
- Spicy Hoisin Pork Stir-Fry
- Crystal Shrimp
- Szechuan Scallops
- Shrimp Crispy Noodles
- Stir-Fried Fish Fillet with Spicy Salt
- General Tso Tofu
- Stir-Fried Cashews and Vegetables
- Eggplant with Hot Garlic Sauce
- Bird Nest with Mixed Vegetables
- Pineapple Bun
- Shrimp Rice Noodle Rolls
- Fried Taro Dumplings
- Steamed BBQ Pork Buns
- Chicken Fried Rice
- Egg Fried Rice
- Beef Lo Mein
- Dragon Noodles
- Egg Custard Tarts
- Banana Fritters
- Coconut Ice Cream
- Fortune Cookies
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App
Let’s get started! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
Everyday Asian Cooking: Egg Roll, Spring Roll, and Dumpling Recipes (Quick and Easy Asian Cookbooks Book 2)
14 Apr, 2021
by
Lina Chang
₹ 299.00
Make Egg Rolls, Spring Rolls, and Dumplings at home with authentic Asian Recipes!
Download FREE with Kindle Unlimited
If you're a fan of Asian rolls and dumplings, especially the traditional ones, this cookbook offers an authentic recipe collection of egg rolls, spring rolls, dumplings, and dipping sauces from across Asia.
In this cookbook, Lina Chang has brought the best tastes from Asia in the form of their traditional and authentic dumplings and spring rolls. All recipes have a delicious, mouthwatering appeal and bring added value to your table. Try these out for your family and loved ones all year round. Make it a family event where everyone can help in the preparation. They are easy to make and quick to eat!
Inside you will learn:
- How to make egg rolls, spring rolls, and dumplings from scratch.
- How to fold egg rolls and springs rolls
- How to use a bamboo steamer
- The basics of cooking Asian food including cooking methods and key Asian ingredients
- And more!
This collection has over 60 of the most delicious Asian dumpling, Spring roll, egg roll and dipping sauce recipes including:
EGG ROLL AND SPRING ROLL RECIPES
- Open-Ended Egg Rolls
- Vietnamese Spring Rolls
- Thai Fresh Rolls
- Lumpia
- Shanghai-Style Spring Rolls
- Thai Veggie Spring rolls
- Harumaki
- Sweet and Sour Dipping Sauce
- Classic Plum Sauce
- And more!
DUMPLING RECIPES
- Chinese Pork Dumplings
- Japanese Gyoza
- Har Gow
- Korean Wontons
- Nepali Momos
- Ginger Pork Wontons
- Chicken Potstickers
- Spicy Peanut Sauce
- Banh Bot Loc
- And more!/li>
All recipes come with a detailed list of ingredients, the number of servings, the cooking and preparation times, easy-to-follow step-by-step directions, and nutritional information per serving.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Let start cooking! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 349.00
Stop ordering out and make awesome Thai food at home! Download FREE with Kindle Unlimited
Thai cuisine has a character all its own. It is easily distinguishable from Chinese and other Asian cuisines. Thai cooking balances sweet, sour, salty, bitter, and spicy in its own unique way. This recipe book will help you prepare your favorite recipes, in your home. Most are easy to make without losing that takeout feel. Cooking at home may take more work than ordering out, but it’s always healthier and more fun. Bring the delicate flavors of Thailand food to your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine. Inside, you will find:
Scroll back up and click the BUY NOW button for an immediate download!
Thai cuisine has a character all its own. It is easily distinguishable from Chinese and other Asian cuisines. Thai cooking balances sweet, sour, salty, bitter, and spicy in its own unique way. This recipe book will help you prepare your favorite recipes, in your home. Most are easy to make without losing that takeout feel. Cooking at home may take more work than ordering out, but it’s always healthier and more fun. Bring the delicate flavors of Thailand food to your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine. Inside, you will find:
- A brief history of Thai takeout food
- Ingredients used in Thai cooking, cooking methods, and cooking equipment used to prepare the perfect Thai meal.
- Delicious appetizers like the Fresh Summer Rolls with Tamarind Sauce
- Heartwarming soup recipes like the Quick Coconut Soup (Tom Kha)
- Refreshing salad recipes like the Papaya Salad (Som Tum)
- Easy to prepare noodle and rice recipes like the Chicken Pad Thai
- Classic chicken recipes like the Easy Chicken Coconut Green Curry
- Wholesome pork recipes like the Thai Lemongrass Pork Chops
- Delectable beef recipes like the Massaman Beef Curry
- Delightful fish and seafood recipes like the Andaman Shrimp Cake
- Great vegetarian recipes like the Steamed Mixed Vegetables and Tofu
- Tasty desserts like the Banana Fritters
Scroll back up and click the BUY NOW button for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 349.00
Prepare your favorite Indian takeout recipes at home!
Download FREE with Kindle Unlimited!
Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. This book contains a collection of recipes for dishes that are well-loved and that we hope you will find time to prepare on your own, not only because it is healthy, but also for the pure enjoyment of it.
The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures. This is just the beginning of your journey toward experiencing and indulging in fascinating Indian cuisine!
Inside this illustrated cookbook, you will find:
Recipes come with beautiful images, a detailed list of ingredients, the number of servings, the prep and cooking times, and easy-to-follow step-by-step instructions.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Let's start cooking delicious Indian food recipes! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Download FREE with Kindle Unlimited!
Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. This book contains a collection of recipes for dishes that are well-loved and that we hope you will find time to prepare on your own, not only because it is healthy, but also for the pure enjoyment of it.
The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures. This is just the beginning of your journey toward experiencing and indulging in fascinating Indian cuisine!
Inside this illustrated cookbook, you will find:
- A brief history of Indian cooking
- Key ingredients used in Indian cuisine
- Tools and equipment needed for Indian cooking
- Delicious classic Indian food take-out recipes to make at home, including appetizers, bread, main entrées, sides, and desserts like:
- Vegetable Fritters (Bajji/Pakora/Pakoda)
- Deep fried Pastry Triangles (Samosa)
- North Indian Potato Croquettes (Aloo Tikki)
- Indian Fritters (Pakora) -
- Red Lentil Soup (Masoor Dal)
- Deep-fried Unleavened Bread (Poori)
- Indian Flatbread (Naan)
- Lamb Vindaloo
- Lamb Korma
- Chicken Tikka Masala
- Chicken Biryani
- Butter Chicken (Murgh Makhan)
- Goan Fish Curry Fish Skewers (Fish Tandoori Tikka)
- Mixed Seafood Curry Fish Biryani
- Cucumber, Mint & Tomato Salad (Kachumbar/Kachumber)
- Spicy Vegetable Stew (Vegetable Masala)
- Mango Chutney Herbed Yogurt with Cucumber (Raita)
- Indian-Style Vegetable Stir-Fry (Jalfrezi)
- Spicy Pancakes with Potato Filling (Masala Dosa)
- Spiced Cauliflower & Potatoes (Aloo Gobi)
- Chickpeas in Tomato Sauce (Chana/Chole Masala)
- Deep Fried Milk Dumplings in Rose Syrup (Gulab Jamun)
- Carrot Fudge (Gajar Ka Halwa)
- Traditional Indian Ice Cream (Kulfi)
Recipes come with beautiful images, a detailed list of ingredients, the number of servings, the prep and cooking times, and easy-to-follow step-by-step instructions.
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Let's start cooking delicious Indian food recipes! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 699.00
Get an amazing deal of hundreds of takeout recipes from all over the world and for all kinds of occasions with this 10 cookbooks in 1 box set. There’s no need to order! Just gather your ingredients, and start cooking!
Download FREE with Kindle Unlimited
1) Chinese Takeout Cookbook - When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But, wouldn’t it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific to this cuisine.
2) Thai Takeout Cookbook - Bring the delicate flavors of Thailand food in your kitchen. This book will show exactly how. You will learn how to prepare Thai food like takeout restaurants do and make you an expert at handling Thai ingredients and blending the flavors that make Thailand recognized worldwide for its excellent cuisine.
3) Japanese Takeout Cookbook - Flavorful, healthy, easy to prepare! Make delicious Japanese takeout recipes at home! Sushi, noodles, rice, tempura, teriyaki, miso, soups, and more
4) Korean Takeout Cookbook - Love Korean takeout food? Prepare authentic Korean takeout recipes and enjoy this delicious and perfectly spiced cuisine at home!
5) Indian Takeout Cookbook - Indian food is exhilarating. It is a mixture of exotic ingredients, scents, spices, and flavors. Some may find this cuisine a bit intimidating but today’s adventurous and globally astute generation is now opening up to it. The recipes you’ll find here are designed to make the dishes easy to prepare without sacrificing the authenticity of the flavors and textures.
6) Lebanese Takeout Cookbook - Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!
7) Italian Takeout Cookbook - Imagine the aroma of tomatoes and garlic simmering in your kitchen, slowly making its way all over your home. The great thing about Italian cooking beside the fantastic aromas is that it uses simple and fresh ingredients that you can prepare in no time. Amaze your family tonight with homemade pizza, pasta, and other Italian classic takeout recipes! No need for delivery!
8) Greek Takeout Cookbook - Greek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. Greek dishes make use of fresh produce and what is abundant in different regions in Greece such as grains, legumes, vegetables, meat, seafood, olive oil, and rice. To savor Greek cuisine is to savor history, culture, and love.
9) Tex-Mex Takeout Cookbook - Chili con carne, fajitas, tacos, and nachos are the iconic dishes of Tex-Mex cuisine. These are familiar dishes that many consider being comfort food. Like other cuisines adopted into American culture, Tex-Mex, short form for Texan-Mexican, is an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times.
10) Pizza Takeout Cookbook - Before ordering a pizza for delivery tonight, why not try to make it at home? It easy and you'll impress your friends and family and best of all, no one will know it's not takeout!
All recipes come with an image, a detailed list of ingredients, cooking and prep.
inclusive of all taxes
by
Lina Chang
₹ 299.00
Love Korean takeout food? Prepare authentic Korean takeout recipes and enjoy this delicious and perfectly spiced cuisine at home!
Download FREE with Kindle Unlimited!
It’s not surprising that Korean food is America’s fastest rising star on the food scene today. It meets this generation’s quest for new, exotic, and exciting gastronomic adventures. Americans are no longer hesitant to try things that are unlike what they’re accustomed to; they’re willing to try new flavors, spices, and textures. Korean cuisine undoubtedly offers all these and more.
It is a diverse and versatile cuisine. For the health conscious, there are also numerous non-dairy, gluten free, and low fat dishes to choose from. Korean food makes use of a multitude of grains, beans, vegetables, seafood, meat, and fruit. Dive into the world of Korean cuisine, and discover that it is so much more than just kimchi!
Inside, you’ll find:
• A brief history of Korean cuisine
• The ingredients, tools and equipment, as well as the cooking methods used
• Delicious appetizers and side dishes such as the Fries with Gochujang Aioli and the Korean Pancakes with Green Onion
• Rejuvenating salad recipes like the Sesame Crust Ahi Tuna Salad
• Satisfying soup recipes such as the Rice Cake Soup and the Kimchi Soup
• Tasty rice recipes such as the Korean Rice Rolls (Kimbap)
• Great noodles recipes like the Black Garlic Noodles and the Noodles in Black Bean Sauce
• Delightful hot stone recipes such as the Stone Bowl (Dolsot Bibimbap)
• Wholesome beef recipes like the Korean Beef Stew and the Beef Roll
• Satisfying chicken recipes like the Korean Fried Chicken and the Fire Chicken
• Bountiful pork recipes such as the Army Stew and the Spicy Pork Stir-fry
• Traditional seafood recipes such as the Fishcake Stew and the Fried Squid
• Flavorful vegetarian recipes like the Vegetable Bibimbap and the Korean Vegetable Curry
Read on your favorite devices such as Kindle, IPhone, IPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.
Scroll back-up and click the BUY NOW button at the top right side of this page for an immediate download!
Other Formats:
Paperback
inclusive of all taxes
by
Lina Chang
₹ 299.00
Make your favorite restaurant dishes at home with easy copycat recipes from America's most popular restaurants! You’ll start cooking like a restaurant chef before you know it!
Download FREE with Kindle Unlimited!
Everyone likes to dine out every once in a while—a date night with a significant other, a family dinner at a nice restaurant, lunch out or coffee with friends at a local café, or even a quick drive-by at a favorite fast food place. There’s just something about eating out that, whether alone or with company, which makes eating all the more enjoyable. Maybe you think that you’ll never be able to recreate the food you order at Outback Steakhouse, Starbucks, or McDonald’s. So, you go in there, wait in line for what seems like an eternity, and then pay for food that you know is way overpriced.
But what if you didn’t have to go through all that? What if you could be munching on a Cinnabon you made right in your own home? No leaving the house, no waiting in line, and no spending money on expensive food—just the amazing taste of your beloved restaurant dishes and the satisfaction that you were able to recreate them all by yourself (or with friends or family). And, with the help of this cookbook, you’ll be able to do just that in no time.
Inside this illustrated cookbook, you’ll find:
• Delightful breakfast recipes such as the French Toast from Denny’s and the Copycat Power Breakfast Sandwich from Panera
• Incredible snack recipes like the Cracker Barrel’s Biscuits and the Avocado Eggrolls from The Cheesecake Factory
• Traditional soup recipes such as the Copycat Olive Garden Creamy Zuppa Toscana and the Healthy Minestrone Soup from Carrabba’s
• Wholesome chicken recipes like the Panda Express’ Crispy Orange Chicken and the Homemade Chili’s Boneless Buffalo Wings
• Bountiful pork recipes like the Cafe Rio’s Sweet Shredded Pork and the Chipotle’s Pork Carnitas
• Satisfying beef recipes such as the Copycat Wendy’s Beef Chili and the Copycat Swedish Meatballs from Ikea
• Amazing seafood recipes like the Red Lobster’s Famous Shrimp Scampi and the Chi-Chi’s Seafood Chimichanga
• Tasty vegetarian recipes like the Outbacks' Blooming Onion, Applebee’s Low Fat Veggie Quesadilla, and the DIY California Quinoa Salad from Whole Foods
• Easy-to-prepare burger and sandwich recipes like the Sonic’s Signature House Burger and the Chick-Fil-A’s Sandwich
• Delicious pasta recipes such as the Homemade Pesto Cavatappi from Noodles & Company and the Rattlesnake Pasta from Pizzeria Uno
• Luscious dessert recipes such as the Cinnabon’s Classic Cinnamon Rolls and the Easy Mrs. Fields Cookies Snickerdoodle
Recipes come with beautiful images, a detailed list of ingredients, step-by-step directions, and nutrition facts.
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inclusive of all taxes
by
Lina Chang
₹ 299.00
Prepare your favorite Greek takeout recipes at home!
Download FREE with Kindle UnlimitedGreek cuisine is a remarkable blend of East and West. It is Mediterranean cuisine at its best with diverse influences. From the East are the touches of exotic spices, and from the West are the Italian additions of garlic and tomato. Greek dishes make use of fresh produce and what is abundant in different regions in Greece such as grains, legumes, vegetables, meat, seafood, olive oil, and rice. To savor Greek cuisine is to savor history, culture, and love. Every Greek home cook prepares dishes using the freshest ingredients – thoughtfully seasoned with herbs and spices – prepared in age-old tradition to preserve nutrients, for a happy and healthy family.Inside find:
- A brief history of Greek takeout food.
- Ingredients used in Greek cooking, cooking methods and required cooking equipment used to prepare Greek meals
- Easy to prepare appetizers like the Zucchini Fritters or the Fried Calamari
- Traditional salads like the Classic Greek Salad or the Marouli Salad
- Heartwarming soups like the Avgolemono, a delicate lemon and chicken-rice soup
- Classic takeout sandwiches like the Souvlaki Pita Sandwich
- Delicious beef, pork and lamb recipes like the Pork Souvlaki, the Beef Kebab, the Lamb Chops or the Greek-Style Stuffed Peppers
- Favorite chicken recipes like the Greek-Style Grilled Chicken or the Chicken Gyro
- Delightful seafood recipes like the Grilled Greek-Style Fish or Stuffed Squid recipe
- Healthy vegetable and side recipes like the Spanakorizo, a lemony spinach rice pilaf, or the Baked Lemon Potatoes
- Sweet desserts like the Classic Baklava or the Rizogalo, a delicate rice pudding
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