Other Sellers on Amazon
Obesity Code: Unlocking the Secrets of Weight Loss (Why Intermittent Fasting Is the Key to Controlling Your Weight): 1 Paperback – 1 March 2016
Save Extra with 3 offers
Enhance your purchase
Frequently bought together
--Jimmy Moore, author, Keto Clarity and Cholesterol Clarity
"Not only full of insights but also surprisingly funny. Read it to understand why the world became fat, how to reverse the epidemic--and how to stay thin yourself."
--Andreas Eenfeldt, MD, Founder of Dietdoctor.com
"Dr. Jason Fung's explanation of insulin resistance and the accompanying insulin model of obesity is original, brilliant and game changing."
--Zoë Harcombe, Obesity researcher, author of The Harcrombe Diet
"A fantastic book that exposes some of the world's most pervasive myths about obesity and weight management. A must read for anyone interested in the science of diet."
--Kris Gunnars, nutrition researcher
"In The Obesity Code, Dr. Jason Fung triumphs in explaining the core underlying causes of obesity and manages to simplify it in a way that anybody can understand. If more doctors and people were able to understand these causes and implement Dr. Fung's actionable advice then we would be able to start reversing the obesity epidemic tomorrow."
--Sam Feltham, USA Today World Fitness Elite Trainer of the Year
About the Author
Dr. Jason Fung is a New York Times-bestselling author whose books include The Obesity Code, The Diabetes Code, The Obesity Code Cookbook, The PCOS Plan, Life in the Fasting Lane, and The Complete Guide to Fasting (co-authored with Jimmy Moore). Dr. Fung completed medical school at the University of Toronto and a fellowship in nephrology at the University of California. Dr. Fung is also the co-founder of The Fasting Method, a program to help people lose weight and reverse Type 2 Diabetes naturally with fasting. He lives in Toronto.
Timothy Noakes is Professor of Exercise and Sports Science at the University of Cape Town, a marathon runner, and the author of the bestseller The Lore of Running. After discovering research supporting a high fat, low carb diet as the healthiest option for many people, he started the Noakes Foundation in 2012, and has dedicated his life to opening people's eyes to the myth of low-fat eating and the nutritional and environmental crisis it has led us to.
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter mobile phone number.
- Publisher : Greystone Books; 1st edition (1 March 2016)
- Language : English
- Paperback : 315 pages
- ISBN-10 : 1771641258
- ISBN-13 : 978-1771641258
- Item Weight : 522 g
- Best Sellers Rank: #2,732 in Books (See Top 100 in Books)
- Customer Reviews:
Reviews with images
Top reviews from India
There was a problem filtering reviews right now. Please try again later.
1. What you eat - Avoiding processed sugars and refined carbs.
2. When you eat - This introduces the reader to intermittent, short term and long term fasting and, using scientific studies and evolutionary biology, lists down their benefits in addition to losing body fat.
Mainly these, although the book goes deep into discussing various food nutrients and sources, and their effect on insulin levels, as well as national food policies which are influenced by big processed food companies, a little bit of history too.
He has given apt explanations about how weight loss works, how hormones effect us, how fasting is effective. Personally this book is worth Lakhs of Rupees to me, be blind and buy it!
I recommend this book as a must read for anyone interested in Health - especially those who suffer from Diabesity! Great Book.
In terms of advice it talks about general advice about low calorie and other diets being ineffective
However at the end it basically prescribes fasting
And while it gives a lot of evidence that other methods do not work it gives no evidence that their method works
In fact in the appendix it clearly states that even with fasting the weight loss will eventually plateau, which was one of the criticisms the author had for other diet plans
It is good reading about causes of obesity, but don't expect much actionable advice
Top reviews from other countries
On the book itself, I'd say it was a fascinating and compelling read. Fung clearly explains quite complicated physiological mechanisms and provides evidence that I found very convincing (with one exception). 18 months on, the bits that have stuck are not the complicated issues but simply:
1 My body, and especially my liver, needs a regular rest from eating and from the constant blood insulin levels that frequent eating produces.
2 I'm probably stuck with whatever level of insulin resistance (and consequent stored fat) that developed through my adult life (I'm over 60) but I can help prevent further damage.
3 I shouldn't feel hungry when I fast intermittently (This was the life changer for me because I found it's true!).
4 Try to avoid discussing your intermittent diet regime with family and friends. They will simply go on and on with the usual uniformed diet rubbish that I used to believe myself.
The one exception in terms of evidence, was the value of cider vinegar. I wasn't convinced by Fung's evidence, so I haven't tried it.
So, how has the book changed my life? I haven't lost much weight but nor have I really tried to. I have lost about 6 pounds over 18 months but importantly this is against a history of putting on a pound or 2 every year. What I have done is put 'breakfast' back to 7pm or later every day. I only consume water or black coffee/tea up to that time. And the magic part is that I don't feel hungry even when sitting with others who are eating scrumptious meals. So, it doesn't require any willpower! If it did, I couldn't have sustained it. I still feel amazed and empowered every day when I realise that I haven't eaten for 19-21 hours and I don't feel hungry. As Fung points out its easy and its free!
In May this this year my diet was put to a pretty tough test. I cycled the North Coast 500 over 9 days. This is a challenging and hilly route, averaging about 57 miles/day. I didn't expect to stick to my fasting regime but over 15,00 miles of training in 11 weeks before the trip (60-85 mile days) I discovered that it was not a problem! I added calorie-free electrolyte replacement to my water bottles and never experienced dips in energy due to low blood sugar. With that now behind me I am as confident as I can be that I won't need or want to change my eating pattern in future.
This book gave me a basis for trying something that flew in the face of a received wisdom that had me trapped in a cycle of eating and craving, which seems to be the common experience of almost everyone I know. I would strongly recommend it as a serious contribution to better understanding of the effects of diet on insulin release and the effects of excessive insulin release on long-term health.
I couldn't put the cake down.
I mean book.
I purchased the book as a thank you to Dr Fung, and also I wanted to delve deeper into his theories. I did pick up a few extra details that I may have missed from the lectures and now the needle is moving even quicker south. I was about to give up on myself and just accept that i am just a 15 stone person. I no longer have to do that and Dr Fung gave me back hope after so many years despair. I can now see my proper shape emerging in the mirror and I fully expect I shall be at my optimal weight by christmas.
Thank you Dr Fung. You are quite literally a saviour.
I have recommended this book to others who are also seeing remarkable results. I cannot recommend this book highly enough. After a lifetime of dieting, i have an extensive collection of diet books. Many have worked for a short time, but are not sustainable. Fung's method IS.. My bookshelf will be cleared of the redundant ones and time now to learn new things rather than always looking for the next diet.
My GP actually recommended this book when I went to see if we could adjust my migraine meds as I felt they were contributing to my inability to lose weight.
I've been practicing 18:6 for the last week (with a single 24 hour fast towards the end of the week) and during my eating periods I've avoided sugar and refined carbs as much as possible (but no-one could say I'm being strictly paleo or keto - my carbs are at about 50%, fat 30% and protein 20%) and I've lost an amazing 7.2lb in that week!
Plus, I feel amazing and my osteoarthritis symptoms have improved hugely. My skin is glowing and I feel calmer, more centred. I did have one nasty 36 hour migraine in the middle of the week but I toughed it out with codeine and loads of water and it didn't let it pull me off the schedule.
For me, not snacking is a revelation - I nibbled constantly on "healthy" ricecakes, fruit, diet sodas. I had no idea this was killing my ability to lose weight! Now I'm eating butter, roast chicken (with the skin on), cheese, sirloin steak and even an Indian takeaway and really enjoying my meals - and I still lost over half a stone!
I feel liberated by intermittent fasting and that food doesn't exert the same control it once did. I can't wait to see how much my health and weight will have changed in 6 months time!
Update: I'm 25 days in now and have lost 16lb! I feel like Dr Fung has given me back my love of food - it's no longer a constant battle. My macro ratio is now at about 25% carbs, 20% protein and 55% fat - the lower carbs pretty much happened naturally as I seem to want them less now. I'm also regularly doing 24 hour fasts - a minimum of twice a week. I've had takeaways every single weekend whilst doing this (and I don't go for "healthier" options - chips, nan, battered onion rings are on my menu!) and still had incredible weight loss. I can't recommend this book/way of life enough!