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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl Hardcover – 27 October 2009

4.8 out of 5 stars 4,340 ratings

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  • The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
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Product description

Review

“Drummond invites fans into her world with irresistible recipes and photos…. Here’s a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It’s sweet and seductive: You’ll want to plunge right in.” -- People

“[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she’s miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. ” -- People

“[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works.” -- New York Times

#29 USA Today Bestseller -- USA Today

#9 Mountains and Plains Independent Booksellers Association Bestseller -- MPIBA

an Amazon Customer Favorite Cookbook -- Amazon.com

“Drummond’s writing style is closer to a good friend dishing out advice than an expert telling people want to do.” -- Denver Daily News

“Jokey and irresistible. Drummond’s…appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.” -- New York Times Gift Guide

#7 Washington Post Bestseller -- Washington Post

#1 New York Times Bestseller -- New York Times

From the Back Cover

My name is Ree.

Some folks know me as The Pioneer Woman.

After years of living in Los Angeles, I made a pit stop in my hometown in Oklahoma on the way to a new, exciting life in Chicago. It was during my stay at home that I met Marlboro Man, a mysterious cowboy with steely blue eyes and a muscular, work-honed body. A strict vegetarian, I fell hard and fast, and before I knew it we were married and living on his ranch in the middle of nowhere, taking care of animals, and managing a brood of four young children. I had no idea how I'd wound up there, but I knew it was exactly where I belonged.

The Pioneer Woman Cooks is a homespun collection of photography, rural stories, and scrumptious recipes that have defined my experience in the country. I share many of the delicious cowboy-tested recipes I've learned to make during my years as an accidental ranch wife—including Rib-Eye Steak with Whiskey Cream Sauce, Lasagna, Fried Chicken, Patsy's Blackberry Cobbler, and Cinnamon Rolls—not to mention several "cowgirl-friendly" dishes, such as Sherried Tomato Soup, Olive Cheese Bread, and Crème Brûlée. I show my recipes in full color, step-by-step detail, so it's as easy as pie to follow along.

You'll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys.

I hope you get a kick out of this book of mine. I hope it makes you smile. I hope the recipes bring you recognition, accolades, and marriage proposals. And I hope it encourages even the most harried urban cook to slow down, relish the joys of family, nature, and great food, and enjoy life.

Product details

  • Publisher ‏ : ‎ William Morrow Cookbooks; Later Printing edition (27 October 2009)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 256 pages
  • ISBN-10 ‏ : ‎ 0061658197
  • Item Weight ‏ : ‎ 898 g
  • Dimensions ‏ : ‎ 2.54 x 18.8 x 23.62 cm
  • Country of Origin ‏ : ‎ USA
  • Customer Reviews:
    4.8 out of 5 stars 4,340 ratings

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4.8 out of 5 stars
4.8 out of 5
4,340 global ratings
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Mrs Wibble
4.0 out of 5 stars Better than usual for a US cookbook
Reviewed in the United Kingdom on 16 April 2021
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Queenbea
4.0 out of 5 stars I like Rae and watch her TV series
Reviewed in the United Kingdom on 29 August 2016
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10 people found this helpful
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Tim&Natalie
5.0 out of 5 stars Love this cookbook
Reviewed in the United Kingdom on 1 June 2016
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6 people found this helpful
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Kindle Customer
5.0 out of 5 stars Simple every day good food great book beautiful
Reviewed in the United Kingdom on 30 April 2019
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2 people found this helpful
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Kim Kingsbury
5.0 out of 5 stars Great recipe book
Reviewed in the United Kingdom on 14 October 2016
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4 people found this helpful
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